Tequila,
torn open.
One 40 mL shot of small-batch reposado, distilled in Jalisco and sealed into a single stick pack. No glass. No bottle. Just chill, tear, and sip.
100% Agave · Reposado · One shot per pack · Must be 21+
One tear. One honest shot. Zero glass to carry home.
Three steps. That's the whole instruction.
Printed right on the pack, because that's really all there is to it.
Chill
Lay the pack in the refrigerator for 20 minutes, or an ice bucket for five. The foil chills faster than a glass ever could.
Tear
Tear along the gold notch. No opener, no corkscrew, no broken glass on the dock, the trail, or the beach.
Sip
However you like it: a shot, a slow sip, or mixed into your favorite drink. Flat and 40 mL, it clears the TSA carry-on liquid limit too, made to go wherever you're headed next.
Crafted with pride, in Jalisco.
Every pack starts as 100% blue weber agave, cooked slow and distilled at Destileria Santa Lucia in Zapopan, Jalisco.
What comes out is a small-batch reposado meant for a real shot, not a novelty. We just changed what it's poured into: a sealed, single-serve stick pack that travels wherever a bottle can't.
Same spirit the region is known for. A format built for how people actually drink it now.
Reposado is where we're starting. A blanco and an añejo are next.
Built for wherever glass can't go.
No Glass
Boats, trails, beaches, and pool decks where bottles aren't allowed, and shouldn't be.
Chills Fast
A flat foil pack drops to temperature in a fraction of the time a bottle needs.
One True Shot
40 mL, measured and sealed. No guessing, no over-pouring, nothing left over to store.
Packs Flat
Slides into a cooler, a bag, or a back pocket. Nothing to shatter, nothing to spill.
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